Steamboat NATCHEZ Brunch Cruise

• • Calliope concert prior to boarding at 10:30 am and 1:45 pm
  • Duke Heitger’s Steamboat Stompers Jazz Trio plays each Harbor Cruise.
  • Optional Brunch Buffet prepared fresh on board (Meal ticket must be purchased at time of booking.)
  • Live narration of historical facts and highlights of the port.
  • Gift Shop for souvenirs
  • Cocktail, beer and wine options are available for purchase onboard.

  Seasonal Party Packages Available (Limited Number per Cruise)

  • Three alcoholic beverages from our special drink menu (unlimited soft drinks and juice for children)
  • Decorated reserved table in an air-conditioned dining room
  • Sweet treat

MORNING CRUISE

Live Calliope Concert: 10:30am

Boarding Times: 11:00am
Dockside: 11:00am – 11:30am
Cruising: 11:30am – 1:30pm

AFTERNOON CRUISE

Live Calliope Concert: 1:45pm

Boarding Times: 2:00pm
Dockside: 2:00pm – 2:30pm
Cruising: 2:30pm – 4:30pm

Sunday Jazz Brunch Menu

French Eggs -Elegant and creamy scrambled eggs (Served only on 11:30am cruise)

Top Round – Certified Angus beef, carved to order. Served with complimentary sauces (Served only on 2:30pm Cruise)

Chicken and Sausage Gumbo

Smoked Salmon -Served with appropriate accoutrements

Biscuits & Gravy – Soft dough biscuit with a Southern white sausage gravy

Creole Creamed Spinach -Spinach with mozzarella, parmesan, and cream cheese

Grillades and Grits -Pronounced “Gree-yahds” – a traditional Creole dish with braised pork and homemade brown gravy, over stone ground corn grits and cooked to a smooth texture

Shrimp and Grits – Creamy low country sauce

Breakfast Potatoes – With peppers and onions

Pork Link Sausage

Brioches a La Cannelle -Fresh baked cinnamon rolls

Traditional King Cake – A sweet taste of Mardi Gras

Biscuits -Served with assorted jellies and preserves
Community Coffee and Iced Tea Included

Upgrade to a Party Package

Upgrade your cruise experience with our “Party Package” which includes a two-hour cruise, Brunch Buffet (1st seating option), three alcoholic beverages from our special drink menu (unlimited soft drinks and juice for children), a decorated reserved table in an air-conditioned dining room, and a sweet treat.

Menu items are subject to change by season and availability. We serve primarily Louisiana and domestic seafood but may, at times, use imported crawfish and fish.

• Reservations required for all meal functions.
• Dress code is casual, but feel free to dress up as much as you’d like!
• Group Rates available for 10 or more adults – call 504-569-1480.
• Children under 6 cruise free with paid adult. Food & Beverage costs apply.
• Non-smoking vessel-both indoors and on the outside decks.
• All menu items are prepared in a common kitchen. Steps are taken to minimize the likelihood of exposure to airborne gluten elements, but our menu is not recommended for those with gluten-sensitive disorders. We can recommend items on our menu that are not prepared as gluten inclusive.
• For vegan or vegetarian guests, we can recommend those items not inclusive of meat ingredients or animal products.
• We are unable to prepare separate individual meals for these preferences/needs.
• The main deck of the steamboat is handicap accessible, however, access to the top and bottom deck is by stairs only. Please call us with any questions before finalizing your plans if you have questions on access or personal equipment.
• The salon may be closed to the public due to private event functions on any given night.
• Cocktail, beer, and wine options are available for purchase onboard.
• The New Orleans Steamboat Co. reserves the right to substitute Riverboat CITY of NEW ORLEANS should the Steamboat NATCHEZ become unavailable.

Bookings are non-refundable. All sales are final.