Meet our Guide - Daniel

April 16 2019 | Whats New


                                                             Born in New Orleans and raised in Gretna, Daniel is a fourth generation New Orleanian. He worked for Di Martino’s Muffulettas for seven years                                                                                            and has handcrafted over 20,000 Muffulettas and Roast Beef Po’boys.

Daniel earned his history degree from Pennsylvania State University.                     

He enjoys teaching visitors new things about the city he loves.  However, he takes the greatest satisfaction when he sees a visitor’s face after he has peaked their interest.

His passionate story telling makes every “Daniel” tour great.