Forget your Valentine's Reservation - Join us

February 11 2020 | Whats New

The Riverboat City of New Orleans 

invites you to make that all-important reservation for a special evening 


make it someplace your friends have never been!

Dockside Dining on the Riverboat CITY of NEW ORLEANS

Toulouse Street & the River in the heart of the French Quarter

Boarding opens at 6pm with the last table seated at 8:00pm

Pre-Fixe Dinner with the selection of 4 delicious entrees

at only $49 per person

Incredible views of the city and the river 

Reserve today by calling 504-569-1401


Valentine’s Day Dinner


Vegetable Slaw

                                                                      Carrots, Brussel Sprouts, Beets, Broccoli, Kohlrabi and Radicchio served with a raspberry & honey vinaigrette dressing


New Orleans Seafood Gumbo


Choice of Entrée


                                                                                                                                       Tournedos Marchand de Vin *

                                                                         Two medallions of filet mignon sautéed with garlic, mushrooms and red wine demi-glace and topped with crabmeat


                                                                                                                                      Seafood Stuffed Chicken Breast

                                                                                                         Crawfish and shrimp stuffing and served with a lobster butter sauce


                                                                                                                                                Cajun Fettuccine *

                                                                         Sautéed shrimp, crawfish, andouille sausage, green onions and mushrooms in a rich cream sauce served over fettuccine pasta


                                                                                                                                                Cauliflower Steak

                                                                                            Roasted garlic herb parmesan crusted cauliflower topped with a portabella mushroom ragu



Sautéed Asparagus & Roasted Yukon Gold Potatoes



                                                                                                                                            Chocolate Mousse Cake


La Louisiane Assorted Rolls

Community Coffee and Iced Tea included

*can be prepared without seafood upon request